Meet Us
The Village Bakery
The Village Bakery
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Once upon a time, each neighborhood had its own quick hit slots real money. Residents would visit to pick up loaves of their favorite freshly baked breads. The intoxicating scent, the crackling crust, the chewy crumb...The baker knew his customers' names, and vice versa. We aim to recreate this old-world experience for our sizzling hot.
Back to Basics
Back to Basics
Bread consists of five simple ingredients: flour, water, salt, yeast. Our naturally leavened breads are fermented slowly to extract the most flavor and nutrition possible. Our tools are simple: a mixer, an oven, and baker's hands.
The Fam
The Fam
We're Franziska (Franzi) and Stephen. We moved to Collingswood in 2013. When not at the bakery, you may spot us walking our sometimes feisty and often lazy Lhasa Apso named Ludi, short for Ludwig van Beethoven.
