Amber Grain Bakery

hand-crafted and naturally leavened breads

Meet Us

The Village Bakery

Once upon a time, each neighborhood had its own bread bakery.  Residents would visit to pick up loaves of their favorite freshly baked breads. The intoxicating scent, the crackling crust, the chewy crumb...The baker knew his customers' names, and vice versa. We aim to recreate this old-world experience for our community. 

Back to Basics

Bread consists of five simple ingredients: flour, water, salt, yeast, and time. Our naturally leavened breads are fermented slowly to extract the most flavor and nutrition possible. Our tools are simple: a mixer, an oven, and baker's hands. 

The Fam

We're Franziska (Franzi) and Stephen. We moved to Collingswood in 2013. When not at the bakery, you may spot us walking our sometimes feisty and often lazy Lhasa Apso named Ludi, short for Ludwig van Beethoven.

Menu / Price List







Contact Us

Drop us a line!

Better yet, see us in person!

We love our customers, so feel free to visit during normal business hours.

Amber Grain Bakery

325 Haddon Ave, Collingswood, New Jersey 08108, United States

(267) 467-5823

Regular Hours

Mon

Closed

Tue

Closed

Wed

Closed

Thu

7:00 am – 7:00 pm

Fri

7:00 am – 2:00 pm

Sat

7:00 am – 2:00 pm

Sun

8:00 am – 11:00 am

THANKSGIVING WEEK 

Amber Grain Bakery will be changing its hours for the week of Thanksgiving. The bakery's hours will be:


Tuesday, 11/21, 7am-2pm
Wednesday, 11/22, 7am-7pm (pizza from 5-7pm)
Thursday, 11/23, Thanksgiving, closed
Friday, 11/24, closed
Saturday, 11/25, closed
Sunday, 11/26, 8-11am (bagels, bialys, pretzels)